Instant coffee is the simplest, quickest and most cost-effective coffee option. And, that “moment” could be months or even years before it even reaches your cup. As discussed above, Robusta is often the kind of coffee bean used for instant coffee. In fact, the statistics speak for themselves with almost 50% of the world’s population preferring instant coffee instead of freshly brewed coffee, according to a 2014 Euromonitor report (1). You don’t even need hot water. However, with instant coffee having a much lower ratio of packaging to the actual amount of coffees brewed, and the processed coffee grounds disposed of by correctly by large-scale factories, instant coffee is actually greener in comparison to regular ground coffee. Instant coffee is almost always poor quality, while ground coffee can range from poor to excellent. You might like it, you might not. I for one don’t really like this kind of coffee, but I know it’s a saving grace for other people, and I can understand that. How to make instant coffee? You can play around with various coffee grind sizes, water: coffee ratios, varying water temperatures, and you can have fun using any coffee brewing device available to you to create their perfect cup of coffee. https://blog.euromonitor.com/instant-coffee-versatility-and-convenience-drive-growth/. What kind of beans are used – more on that here. When it comes to coffee production, Robusta seems to be queen. In essence, the coffee has already been brewed before you brew it; you could say it’s “double brewed coffee.”. If you were to let that mixture sit for a few minutes you’d notice the powdered coffee sink to the bottom of your cup. Is there any potential harm to ingesting some raw coffee grounds? Other people say they want the milder flavor of instant coffee. Ground coffee hasn’t been brewed, and is just ground up coffee beans. We all tend to think that if something is processed, it is more harmful to the environment. There’s also the possibility that instant coffee retains fewer antioxidants when compared to freshly ground. Copyright © 2020 Bean Ground | A Coffee Blog Born in 2014 and Powered by Strong Black Coffee ☕. Instant coffee is almost always Robusta, 6. Instant coffee is literally just 100 percent coffee beans that have been roasted, ground and brewed with water into a liquid, then dehydrated, so it has the same health benefits as ground coffee beans. The most potent aromas are always produced when the hot water hits and reacts with the fresh ground coffee. Instant coffee actually starts its life as a regular brewed coffee. With instant coffee you have no control over this. The longer the coffee stays in the water, the more caffeine gets extracted. Let’s take a closer look at some critical elements of each type of coffee; you never now Instant coffee might pull ahead and take the lead in this showdown. For some this process is too cumbersome and takes too long, so instant coffee stepped in to produce, uh, instant coffee. Okay, there’s no denying that instant coffee is typically cheaper per cup and I would say it’s more convenient; after all, you simply have to boil a kettle! Much like trying to dissolve cinnamon in you coffee, or cocoa powder. Robusta is a cheaper coffee bean, but it has a much higher caffeine content than Arabica. Sure there are some awesome new generation instant coffee companies that are definitely pushing the envelope with their coffee products – such as Sudden coffee. When we talk about the quality, the coffee beans are going to be the deciding factor over anything else. Even though instant coffee is cheaper, does that mean it’s going to be better value for your money? No self-respecting coffee aficionado likes the flavor of instant coffee, but it’s definitely drinkable and qualifies as a low-quality coffee. But I have a hard time picking a favorite between the two. But when it comes down to taste, caffeine content, and flavorsome oils, regular ground coffee is the clear winner. This is because the coffee grounds are made of a large amount of fibers, which do not dissolve in water. But typically you’re not going to be thrilled with a cup of instant versus a cup of freshly brewed ground coffee. This site is owned and operated by Ciuraru Dragos PFA, and is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. In many offices and company buildings you’ll find coffee machines with cups of instant coffee. Who knows what else you might find ? For example, ground coffee is made out of coffee beans ground to a specific size. Its convenience makes instant coffee an excellent choice for traveling or work settings where you may not always have access to coffee grounds, a familiar coffee maker, or filters. Yes, but also, not at all. Ground coffee will give you an easily adjustable coffee brew and you can always tweak it as you wish. When making ground coffee you have to wait around for it for a few minutes, clean the machine and throw away the coffee grounds, and then you can enjoy your drink. It’s been around for a long time and it was the choice of coffee for many Australians before ground coffee and capsules were introduced and became more mainstream. Ground coffee has a higher caffeine content, 4. You have so much control over how your ground coffee is brewed. And more importantly, what are the differences between instant coffee and ground coffee ? But at least you’d have first hand experience with it and can judge the taste on your own. If you want a comparison, Robusta actually has double the caffeine of Arabica, but it also has half the amount of sugars and fats that Arabica comes with. The way caffeine works is that is needs to be extracted from your actual coffee bean or ground. Butter In Coffee Isn’t As Crazy As It Sounds, Standard Paper vs. AeroPress Metal Filter. Now let’s talk about thsoe differences in detail. Robusta actually has double the caffeine of Arabica, 3 Good Reasons High Altitude Coffee Is Better. This dries the coffee particles, and they gather at the bottom of the tower. So I guess it’s up to each person if they find instant coffee convenient or not. For The Busy Folk, Decaf Coffee – A Guide To Your Favorite Faux Coffee. The smell was amazing. One of the advantages of grinding your coffee is that you have a lot of room for experimentation. And if caffeine isn’t important for you, instant coffee often contains less caffeine even though it tends to be made with robusta beans. Are your coffee beans overly bitter and you want to accentuate sweetness or acidity instead? But there are a few other reasons for this, and they’re pretty good and logical ones. Such instant coffees will give you the best of both types of coffee. The main reason ground coffee is so bad is that it’s almost always made with Robusta beans. There are several differences between ground and instant coffee, but the most important is that instant coffee has already been brewed and dehydrated. much water you add to your instant coffee. Another reason is that Robusta also is highly resistant to diseases and pests (thus easy and cheap to grow), which is what brought down Arabica production so many years ago and the coffee company had to improvise. This happens when the bean is exposed to heat, and a liquid to draw it out. But there is a big difference, and trying to make an espresso with instant coffee instead of ground coffee will be a failure. If you want to know more about coffee or tea, feel free to check the related articles below. Whole beans are roasted, ground and brewed before they start their journey to becoming instant. Seeing as the aroma is responsible for a major portion of the flavor of your coffee, any loss, however small, is going to have an impact on your final cup of coffee. The ground coffee is then packaged and sent to the markets. If you want to make the best coffee at home, you absolutely need to check my article on the best coffee gear. Does it really matter what kind you add to your coffee... Why would anyone want to put a chunk of fatty butter inside of their coffee? Try shortening the extraction and use a coarser coffee grind setting, a slightly quicker brew time, or slightly more lukewarm water. Arabica is what most ground coffee is made out of, sometimes blended with a bit of Robusta to a stronger kick or more caffeine. Until then though, we need to stress that ground coffee is not instant coffee. But why are both types of coffee available ? In essence both instant coffee and ground coffee are coffee, yes. If you’re wondering if instant is real coffee, the short and sweet answer is yes. The first involves spritzing liquid coffee through fiercely hot air, which dries the droplets into a concentrated powder. Here the way instant coffee is manufactured doesn’t help at all. parmnparsley July 7, 2010 . Well, only you can answer that – do you value convenience, flavor, and aroma over price? I always ground my beans as needed, and my coffee was so much more flavorful. It’s best to add a little less than what the instructions on packaging say, since instant coffee tends to be very flat in taste and too much water can make it worse. Just add hot water and you’re done. There are some coffee addicts that say there is no difference between instant coffee and coffee grounds. Frothed Milk vs. I’m not surprised, milks milk, isn’t it? Obviously, if you load up your cup with artificial sweeteners or other lab-created creamers or additives that some instant coffee brands love to add to their sachets, you are definitely taking the unhealthy route. This is why instant coffee is so popular, for those of us that need to grab a cup and run the door. Fresh whole coffee beans are roasted, ground, and then brewed before they start their journey to becoming instant. It’s also why Robusta is often used in heavily mixed coffee drinks (like a cappuccino or a latte). This is always a problem for coffee drinkers, but the advantages sometimes outweigh the lack of quality. Fresh whole coffee beans are roasted, ground, and then brewed before they start their journey to becoming instant. This is why coffee makes like the French press, the phin, the Turkish ibric, even the humble drip filter, are all going to produce a very strong coffee brew in terms of caffeine and even taste. As a result, there should be no significant differences when it comes to the health benefits they offer. However I’ve been on camping trips where people have bothered to bring a coffee pot with them to make fresh coffee over the fire. Steamed Milk Which is the Ultimate Coffee Companion? Instant coffee is, essentially, ground coffee that has been freeze-dried. Unlike espresso powder, instant coffee is ground coffee beans that will dissolve in hot water and turn into a cup or more of actual coffee. Which will not help you health at all. This means that after the coffee cherries have been picked and dried and then the beans have been separated from them, they’ve been roasted to a certain degree. See, there are two ways to make instant coffee. Is ground coffee the same as instant coffee? Instant coffee is cheap, and to keep the costs down manufacturers of instant tend to use low-quality Robusta coffee which is a more bitter and harsher-tasting species. And it does not have to go through an intensive manufacturing process like instant coffee. They are not the same. Various studies have found that coffee may provide a range of beneficial effects on our health. Coffee made from ground coffee will taste entirely different from instant coffee. But it’s much like putting lipstick on a pig. It comes with several health benefits and makes your day better. Instant and ground coffee have relatively similar nutrient profiles, and they contain the same polyphenolic compounds. Instant coffee is flat, and often very bitter. The most common process is to spray the brewed coffee inside a large tower, in which warm air is circulated. I know there might be instant coffee lovers out there who are very angry at me right now, but I’ve never been okay with instant coffee. This is the kind of coffee many people have a problem drinking black, and is often mixed with sugar and cream to be easier to drink. Coffee grinds are small pieces of ground coffee beans that you brew with water to extract the coffee and then filter out afterward – they won’t dissolve. BeanGround.com is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. So there’s that, instant coffee is often of poor quality because it uses Robusta beans. The flavor will be much better than store-bought, but there will be some sediment in your cup. The article continues after the image.). Because instant coffee is processed using freeze-drying methods a lot of the freshness and flavor are lost. Finally, we come to just how convenient instant is. – go grab an AeroPress or try using a French Press. Apart from stating the obvious, that instant coffee is .. well, instant and regular brewed coffee has to be .. brewed. But this is the very thing that makes instant coffee taste so bad, since instant Robusta is worse than brewed Robusta. There is no ​solid evidence that instant coffee is any better or worse for you than regular ground coffee. We have both instant and ground. If you’d like to know how to really flavor your coffee, you should read this article on the basics. Instant - nescafe espresso, ground - Tesco French 5. – Unknown. However, for argument sake, I wouldn’t say that one type of coffee is better than the other. Simply put, if you want the best experience with more flavors and aromas in your coffee, you should buy whole beans and grind your coffee. Ground coffee is often made from higher quality coffee beans. This is the simplest and fastest brew method of the three and pretty much all other coffee brewing methods. It brings a lot of caffeine to the drink, and it has a strong enough flavor. Bean Ground is completely reader-supported. Do you enjoy a full-bodied coffee that packs your mouth with flavor? Much like with teabags and loose leaf teas, which are often debated as hotly as instant coffee and ground coffee. Instant coffee has its own advantages, but there are some definite tradeoffs. Waka Coffee, for example, ha… All you need is … Make your own DIY instant coffee by pulverising your normal brand to a fine powder, so it can brew right in your cup. Also keep in mind that the frappe was invented in Greece at an instant coffee convention, so there is a place for instant coffee in some drinks, especially the cold or iced ones. This has a lot to do with the kind of beans used for both of these coffee types, and also with the brand that manufactures them. When it comes to the environment with is better – instant coffee or ground coffee? Coffee traders refer to this a “past crop coffee” which basically means beans harvested the year before that have faded flavors and aromas. I hope you’ll enjoy these articles at least as much as I enjoy writing them for you. "One cup of instant coffee contains 60-80mg of caffeine. I realize they make instant coffee, but which is slightly more pricy. They’re then ground to a specific size, according to what the coffee company requires it to be. When rehydrated with hot water, it makes a beverage that is somewhat similar to coffee brewed from ground, roasted beans. But it has quite a few interesting quirks, beginning with its production. But, is instant coffee better? Ground coffee often has a higher caffeine content than instant coffee, and this has to do with two very important things that happen when brewing coffee. Instant coffee is a type of coffee made from dried coffee extract. Espresso VS Lungo VS Ristretto – Know Your Espresso Shots ! (If you like this article so far, you can pin it to your Pinterest board by clicking the image below. With the tempting low cut price, these older coffee beans often find their way into instant coffee. Confused? Instant coffee is coffee extract that has been roasted, brewed and then dehydrated. In short, there are stark differences between instant coffee and ground coffee. Going down the route of brewing coffee from a whole roasted bean is a little bit more tasking, but all of the extra effort does make for a great-tasting cup. It’s just the taste I have a problem with, since I’m more of a flavor gal and I’m very picky about food and drink. Mark is the owner of the popular coffee blog - Bean Ground. Ground coffee is made from coffee beans that have been roasted and ground up for brewing (with a grinder). Instant coffee is again ground coffee, which has already been brewed into actual, drinkable coffee. He's been active in the catering and hospitality industry for over 20 years and he is a proud member of the Speciality Coffee Association.You can discover more about Mark > here. "The main difference between instant coffee and ground coffee, is the amount of caffeine," explains Hardman. I get it not all of us have enough time in the morning to carefully grind whole coffee beans and painstakingly prepare a Hario V60 or any other pour-over coffee brewer. This has a lot to say in their taste difference. References Let met explain. Given all the benefits you get from coffee, you might wonder if instant coffee vs ground coffee offer the same benefits. So you’re limited to the amount of caffeine the coffee company managed to extract in their coffee before drying it. Awesome Vegan/Non-Dairy Milks For Coffee – Here’s How To Pick Them, Iced Coffee VS Cold Brew Coffee – 5 Differences In Taste And Brew, Can You Make Coffee The Night Before ? Instant coffee, while it retains the most basic flavors of ground coffee, loses those more nuanced notes that tie together coffee’s unique taste. Instant coffee is made from ground coffee - more typically Robusto beans, whereas, on average, ground coffee is arabica or a … That’s why you’ll find articles both on coffee and tea, respectively. I am wondering about the safety aspect of this, though. I’ve grown up with tea, and discovered coffee only in college. Instant is okay, it has its place, but if you really love coffee you deserve the best – you’re not going to get that with instant. Subscribe to receive free emails filled with reviews, gear, and caffeine-infused tips on how to brew great-tasting coffee at home. The brewing process is a big decider when it comes to ground coffee vs instant. I thought the same thing until out of boredom I gave this coffee concoction a try, and I’m glad I did. As much as it pains me to say it instant coffee is as popular as ever. Also, I feel that instant coffee has a somewhat artificial taste. Coffee, instant or ground, contains an exceptional number of antioxidants. Ground coffee is actual coffee beans, instant coffee is not. When you buy via the links on our site, we may earn an affiliate commission at no extra cost to you. Most importantly: Instant coffee dissolves in water, which means that all-important and thought-out extraction process does not occur. Knowing what fresh ground coffee straight from the roasters tasted like made me never want to get bags of pre-ground coffee again. Frothed milk versus steamed milk what’s the difference and what type of milk do I use for which type of coffee. This makes it a very convenient drink for extremely busy people, or in places where the coffee can’t really brew well, like on the International Space Station. Instant coffee actually starts its life as a regular brewed coffee. This translates into an earthy, bitter coffee with a much stronger kick than Arabica. Ground coffee is a bunch of coffee beans that have been ground to a specific size. They will not disappear into your drink but simply sink to the bottom. This can be worked around if you simply add more instant coffee to your water, but that often results in an even more bitter drink. Their main difference lies in what they are made of. So this means that hot water in contact with your coffee will literally absorb the caffeine in the bean. You may be surprised to discover that instant coffee is the better option if the overall environmental impact is your only goal. Not only that, but the general consensus people seem to have about instant coffee’s flavor is that it tends to taste somehow both weak and burnt at the same time. What makes coffee instant is when all the water is removed from the brewed product, leaving behind dehydrated crystals of coffee. Instant has the upper hand when it comes to ease of brewing. The various differences are explained in much more detail in this post, but those are the two main points. 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