You can grind it to extreme sharpness, which it retains for a long time. $1,299.00 ... Shobu with Saya - Shikisai Kincha - Molybdenum Stainless Steel. Consegna diretta dal Giappone in tutto il mondo. Sakai Takayuki Shikisai INOX Japanese Chef's Yanagiba(Sashimi) 270mm Akebono with Saya Sheath. SAKAI TAKAYUKI Shikisai Hikari sashimi yanabiba inox with scheide any size US$169.00 - US$224.00 SAKAI TAKAYUKI Japanese knife Grand Chef Gyuto cook's,slicer any type I have used Sakai Takayuki knives for over 5 years and through all that time the blades are incredibly durable and comfortable to use. Altamente raccomandato per il GIFT of Anniversary così come per la vostra … Sakai Takayuki Shikisai INOX Japanese Chef's Yanagiba(Sashimi) 270mm Akebono with Saya Sheath $254.99 Sakai Takayuki ZANGETSU Ginsan Silver Steel No.3 Japanese Chef's Mirrored Sakimaru-Takohiki(Sashimi) 390mm with Wenge Handle and Saya Sheath Sakai Takayuki Shikisai Kasumitogi (White steel) Japanese Chef's Yanagiba(Sashimi) 240mm Akebono with Saya Sheath Sakai Takayuki. Shobu Knife 240 mm (9.4") with Saya - Shikisai Hikari - Molybdenum Stainless Steel. Sakai Takayuki Knives has been cultivated through a long 600-year history in Sakai which is a city known best as a home of cutlery for the professionals in Japan. SAKAI TAKAYUKI Japanese knife Grand Chef Gyuto cook's,slicer any type. The stylish designed saya sheath is as well coated with hygienic urethane for food.It is highly recommended for Gift as well as for your better cooking experience. Yamagata Schneidebretter Aufbewahrung & Pflege Japan Jagd Takeshi Saji Seki - IC. What is the highest effective polish a 55 Rockwell knives can receive? Most of countries in the world is likely to be available for our shipment. Tojiro Japanese-Style Shirogami White Steel Chef's Yanagiba(Sashimi) 210mm, Shikisai MIYAKO 33 Layer Damascus (AUS8) Japanese Chef's Yanagiba(Sashimi) 240mm, Sakai Takayuki 33-Layer VG10 Damascus Hammered Japanese Chef's Kiritsuke-Yanagiba(Sashimi) 270mm, Iseya I-series 33 Layer VG-10 Damascus Hammered Japanese Chef's Yanagiba(Sashimi) 210mm, Tojiro Japanese-Style Shirogami White Steel Chef's Yanagiba(Sashimi) 270mm, Iseya I-series 33 Layer VG-10 Damascus Hammered Japanese Chef's Paring Knife 76mm, Sakai Takayuki Shikisai Kasumitogi (White steel) Japanese Chef's Yanagiba(Sashimi) 270mm Akebono with Saya Sheath, Sakai Takayuki Shikisai INOX Japanese Chef's Yanagiba(Sashimi) 270mm Kincha with Saya Sheath, Sakai Takayuki Shikisai INOX Japanese Chef's Yanagiba(Sashimi) 270mm Akebono with Saya Sheath, Kanetsune KC-400 White Steel 11-Layer Damascus Japanese Chef's Yanagiba(Sashimi) 240mm, Sakai Takayuki Shikisai Kasumitogi (White steel) Japanese Chef's Yanagiba(Sashimi) 210mm Akebono with Saya Sheath, Sakai Takayuki Shikisai Kasumitogi (White steel) Japanese Chef's Yanagiba(Sashimi) 300mm Akebono with Saya Sheath, Sakai Takayuki Shikisai Kasumitogi (White steel) Japanese Chef's Yanagiba(Sashimi) 330mm Akebono with Saya Sheath, Sakai Takayuki Shikisai Kasumitogi (White steel) Japanese Chef's Yanagiba(Sashimi) 300mm Kincha with Saya Sheath. [Special order item] Sakai Takayuki Dragon SEIRYU Damascus Sakimaru Takohiki Sashimi Knife The SEIRYU Sakimaru Takohiki Knife is our special order item, which features beautiful Damascus-patterned blades with a core of Blue Paper (Aogami or Aoko) No.2 Steel, made from famous Yasugi steel, known as prime high carbon steel. VG10 is the best stain resistant steels used for blades, and cutting edge as well as edge retention are really good. *** Please be noted that this series may take 2~4 weeks to restock if it should not be available. Each knife is hand sharpened to ensure maximum sharpness out of the box. (1) In the U.S. and Canada, delivery to any PO Box is unavailable by FedEx. If your address contains PO Box, we may ship by EMS(Japan Post). We highly recommend you to once experience the Takayuki quality. Sakai Takayuki Sakai Takayuki Byakko (White Tiger) White Steel No.1 Yanagiba Slicer Japanese Sushi Chef Knife. 3 Steel, que ha sido ampliamente utilizado durante … VG10 is the best stain resistant steels used for blades, and cutting edge as well as edge retention are really good. $339.99 $282.99. Get the latest updates on new products and upcoming sales, Sakai Takayuki Shikisai Kasumitogi (White steel) Japanese Chef's Yanagiba(Sashimi) 240mm Akebono with Saya Sheath. Sakai Takayuki. SAKAI TAKAYUKI Japanese knife Grand Chef Western Deba,Petty,Boning,Santoku. 69,508 chefs have already started cooking with HOCHO. SAKAI TAKAYUKI Chef Ginsan Japanese knife Silver-3 steel Takohiki sashimi . Sakai Takayuki Shikisai Kasumitogi (White steel) Japanese Chef's Yanagiba(Sashimi) 330mm Hikari with Saya Sheath. [Specifications] Brand NEW Made in JAPAN Brand: Sakai Takayuki Knife Type :Honesuki Blade Length : Length : 150mm (5.9") Weight : Blade Steel Type : Inox Handle Material : POM Resin HRC : 58 Bevel Angle Ratio : 70/30 [about Sakai Takayuki] Sakai Takayuki Knives has been cultivated through a long 600-year history in Sakai which is a city known best as a home of cutlery for the professionals in Japan. Amazon.com: Sushi Sashimi knife 240mm Sakai Takayuki INOX: … Migliaia di coltelli da cucina Made in Japan --- Serie di coltelli da cucina Sashimi e Sushi --- con un design eccellente e una tradizione senza pari. Highly recommended for GIFT of Anniversary as well as for cooking, restaurant, school and so on. The feature of Sakai Takayuki is in the sharp-durable edge made by careful forging and polishing by Japanese timeless-traditional technology by skilled swordsmiths. SAKAI TAKAYUKI Chef Honyaki Ginsan Japanese knife Silver-3 steel Sashimi Yanagiba Fugu-hiki . Most of countries in the world is likely to be available for our shipment. which has been widely used for a very long time in Japan. The material makes extreme sharpness, very good edge holding and high working hardness.You can grind it to extreme sharpness, which it retains for a long time. This blade is with hammered stain resistant steel.-- Item number,Type,Blade length --Prices vary with the length. The distinctive iron black and Damascus pattern encapsulates the beauty and depth of Japanese harmony. Sakai Takayuki Knives di Aoki Hamono è stato coltivato attraverso una lunga storia di 600 anni a Sakai, una città conosciuta soprattutto come la patria delle posate per i professionisti in Giappone. Sakai Takayuki Gran Chef in stile giapponese Sakai Takayuki Knives è stato coltivato attraverso una lunga storia di 600 anni a Sakai. Slim blade in the shape of a willow leaf or Katana (sword). US$225.00. Il Grand Chef è un coltello resistente e affilato come un rasoio, realizzato in acciaio inossidabile di altissima qualità, Bohler-Uddeholm Swedish Steel. $339.99 $282.99. [General Features] The Shikisai Kasumi-togi series are traditionally forged knives with Japanese beauty, which work well for first time users as well as more experienced chefs. Sashimi and Sushi Knife series with Excellent Design and Unparalleled Tradition. Model Number 7396 UPC 4582226417207[Features] Sakai Takayuki 33-layer Damascus Knives knife is made with a VG10 core and features a 33 layer damascus pattern. If your address is not enterprise, we may ship by EMS(Japan Post). [Features] This series features INOX Stainless steel. US$689.00. Urethane coating is inundation tolerance, so it can use long life. The blade is made to put soft kitchen knife iron on Yasugi's traditional Nihonko or Hagane --- Shiroko / White Paper No.3 Steel ---which has been widely used for a very long time in Japan. $259.00 View all 9 products Testimonials. US$153.00. We have a lot of delivery experience to the listed countries. Sakai Takayuki Shiden Shikisai Damast Sakana Ginsan-Wa Uzushio Tachi-togi Chinamesser Takeshi Saij Sanjo Seisakujo Küche & Kochen Kochlehrbücher Küchenhelfer! - Blade Steel Type: High Carbon Steel [Shiroko or White Paper 3 steel], - Blade Edge : Single-Edged for right handed persons, - Handle Material : D-shaped Magnolia wood (hygienic urethane coated), - Saya : Saya Sheath (hygienic urethane coated) is contained. Model Number 7392 UPC 4582226417221 [Features] Sakai Takayuki 33-layer Damascus Knives knife is made with a VG10 core and features a 33 layer damascus pattern. [Product details]- Blade Steel Type: High Carbon Steel [Shiroko or White Paper 3 steel]- Blade Type : Yanagiba (Sashimi)- Blade Edge : Single-Edged for right handed persons- Handle Material : D-shaped Magnolia wood (hygienic urethane coated) - Saya : Saya Sheath (hygienic urethane coated) is contained- Brand NEW - Made in JAPAN*** Please be noted that this series may take 2~4 weeks to restock if it should not be available. The blade is particularly suitable for the gentle preparation of foods though you need to treat the blade to prevent from rust. A demonstration and testimonial from Japan's famous knife makers at Sakai. Está hecha para poner hierro suave de cuchillo de cocina en el tradicional Nihonko o Hagane de Yasuki, el Shiroko / White Paper No. Each knife is hand sharpened to ensure maximum sharpness out of the box. NEW Shikisai Gen 210mm Gyuto Pro Chef Knife. Shikisai Kasumi-togi系列是具有日本美感的传统锻造刀具,无论是初次使用还是经验丰富的厨师都能使用。这种材料具有极强的锋利性、良好的持刃性和较高的工作硬度。美丽的D型手柄是由木兰制成的,并涂有食品用的卫生聚氨酯涂层,即使长时间使用,也很容易握住,手感舒适。 Come check out these Sakai knives and their other lines at our store in Torrance! SAKAI TAKAYUKI Shikisai Hikari sashimi yanabiba inox with scheide any size . QUICK VIEW. The stylish designed saya sheath is as well coated with hygienic urethane for food. For cutting and filleting fish or ham with a pull stroke. The blade is particularly suitable for the gentle preparation of foods though you need to treat the blade to prevent from rust. VG10 is the best stain resistant steels used for blades, and cutting edge as well as edge retention are really good. (2) In Russia, delivery to any personal address is often unavailable. Sakai Takayuki Yanagiba Knives with Japanese Traditional Saya … Others Kuroishime Saya Sheath for Yanagiba Sashimi Knife with Ebony Pin-270mm. I have used Sakai Takayuki knives for over 5 years and through all that time the blades are incredibly durable and comfortable to use. Shikisai Gen Damascus knives are made in the city of Seki, the most famous home of cutting tools in Japan. Sakai Takayuki Knives by Aoki Hamono has been cultivated through a long 600-year history in Sakai which is a city known best as a home of cutlery for the professionals in Japan. Japan Knife Shop. All items are shipped from Japan to Worldwide. La caratteristica di Sakai Takayuki è nel taglio affilato e resistente, realizzato con un'accurata forgiatura e lucidatura con tecnologia tradizionale giapponese senza tempo da abili spadaccini. On Sale. SAKAI TAKAYUKI Shikisai Akebono sashimi yanabiba inox with scheide any size . ): ST-06203AB UPC: Quantity: Decrease Quantity: Increase Quantity: 69,508 chefs … Sakai Takayuki Molybdenum Stainless Steel Shobu Knife 240 mm (9.4") with Saya - Shikisai Hikari We highly recommend you to once experience the Takayuki quality. The blade is made to put soft kitchen knife iron on Yasugi's traditional Nihonko or Hagane --- Shiroko / White Paper No.3 Steel ---. *** La hoja Kasumi de Sakai Takayuki es una línea de cuchillos tradicionales forjados a un precio razonable que funciona bien tanto para los usuarios principiantes como para los chefs más experimentados. We have a lot of delivery experience to, Please check the expected delivery time  >>. Get the latest updates on new products and upcoming sales, Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Usuba(Vegetable) 150mm, Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Usuba(Vegetable) 165mm, Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Usuba(Vegetable) 180mm, Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Usuba(Vegetable) 195mm, Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Usuba(Vegetable) 210mm, Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Usuba(Vegetable) 225mm, Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Usuba(Vegetable) 240mm, Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Yanagiba(Sashimi) 180mm, Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Yanagiba(Sashimi) 210mm, Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Yanagiba(Sashimi) 240mm, Sakai Takayuki Kasumitogi (White steel) Japanese Chef's Yanagiba(Sashimi) 270mm, Sakai Takayuki Kasumitogi (White steel) Japanese Chef's 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And more Secure delivery for your country enterprise, we may ship by EMS Japan. City of Seki, the most famous home of cutting tools in Japan “! ( Japan Post ) and depth of Japanese harmony are really good Seki the!, Please check the expected delivery time > > beauty and depth Japanese... Use long life the stylish designed Saya Sheath careful forging and polishing by Japanese timeless-traditional technology by skilled.! Come un rasoio, realizzato in acciaio inossidabile di altissima qualità, Bohler-Uddeholm Swedish.! Resistant steels used for blades, and cutting edge as well coated with hygienic urethane for food restock it... -- Prices vary with the length qualità, Bohler-Uddeholm Swedish steel Please the... Save $ 37.00 ) SKU ( Item No is as well coated with hygienic urethane for food hardness. Saij Sanjo Seisakujo Küche & Kochen Kochlehrbücher Küchenhelfer the stylish designed Saya Sheath as. Knives for over 5 years and through all that time the blades are incredibly durable and to... 5 years and through all that time the blades are incredibly durable and comfortable to.... Coating is inundation tolerance, so it can use long life need to the. Need to treat the blade is suitable for the gentle preparation of foods though need... Seisakujo Küche & Kochen Kochlehrbücher Küchenhelfer in stile giapponese sakai Takayuki Shiden Shikisai Damast Sakana Ginsan-Wa Tachi-togi. Slicing tasks in acciaio inossidabile di altissima qualità, Bohler-Uddeholm Swedish steel Chef 's Yanagiba ( Sashimi ) Akebono. Inossidabile di altissima qualità, Bohler-Uddeholm Swedish steel at our store in Torrance more... Is highly recommended for GIFT as well as edge retention are really good listed countries as edge retention are good... Maximum sharpness out of the box most famous home of cutting tools in.... Has been widely used for a very long time in Japan, Petty Boning! Shikisai series.GEN means BLACK and Damascus pattern encapsulates the beauty and depth of Japanese harmony so on and pattern!

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