Turn the cake around and make sure the cake is covered well. Feb 22, 2020 - Explore Cakemom Custom Cakes's board "Fondant people & figures tutorials", followed by 7015 people on Pinterest. Also, do not rub any type of oil or fat over the fondant's surface that will be painted with this glaze. Method 1 of 4: Fondant should be smooth, light and easy to work with. Rolled fondant is a flexible, dough-like icing that creates a perfectly smooth finish when applied to a cake. Learning a few tricks to fix up cracks will help make your cakes come out perfect every time. This image is not<\/b> licensed under the Creative Commons license applied to text content and some other images posted to the wikiHow website. To smooth out the fondant once it is put on the cake, use cornstarch on your hands to smooth out the fondant. The next morning you will have a fondant figure … If you notice any air bubbles in the sides you will need to pop them in the same way as we did when rolling the fondant. Store-bought fondant is typically dry within 5-24 hours, depending on thickness. Fondant-covered cakes have a smooth, professional look that’s easy to achieve. This image may not be used by other entities without the express written consent of wikiHow, Inc.
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\u00a9 2020 wikiHow, Inc. All rights reserved. A mixture of sugar, water, egg white and gelatin, it's a sweet, pliable cake decorating material that's as easy to shape as polymer clay. This article has been viewed 21,255 times. The fondant that you'll get from this recipe is smooth and soft and can be used to cover cakes—fondant makes a great decorative base. Feb 17, 2020 - Explore PM's board "Fondant face tutorial" on Pinterest. :). Press with the fingers of your left hand, while continuing to pinch and smooth the fondant into the mold with the fingers or your right hand, working from left to right. I wouldn’t drape and smooth this fondant over the edges of a cake, though. See more ideas about fondant, fondant figures, fondant people. If your cake is on a cardboard round, the fondant … Depending on how thick or wet the fondant is, drying time could take between 30 and 60 minutes. Let's do a side-by-side comparison of 4 different popular methods, and see the advantages each method offers, and also see which offers long-lasting shine! Next, using your flattened hands, proceed to smooth out the fondant along the top and sides of the cake (figure 8). Be careful not to over steam or the heat from the steam can cause the fondant to melt, or too much steam could cause water droplets to collect on the surface of your fondant and cause drips. All you need is … Place the fondant figure under the lamp overnight and the heat from the lamp will remove the moisture from the fondant. Leave the oven door open slightly for air circulation. Fondant-covered cakes have a smooth, professional look that’s easy to achieve. This article was co-authored by our trained team of editors and researchers who validated it for accuracy and comprehensiveness. There are several methods you can choose from depending on how much time you have; air-drying is easy and produces smooth fondant, but if you're short on time you can opt for quicker drying methods. It also gives your fondant an instant soft gloss. This image is not<\/b> licensed under the Creative Commons license applied to text content and some other images posted to the wikiHow website. The next morning you will have a fondant figure that is dried hard. These are found at … wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. To make the arms, roll a 10g sausage from white fondant, ensuring the ends are smooth and rounded. Move on to the sides. The second method is using a mixture of 50% light corn syrup and 50% alcohol (150 proof or higher). If you really can’t stand to see another ad again, then please consider supporting our work with a contribution to wikiHow. Step 4: Once the mold is full of fondant, use a cornstarch-dusted rolling pin to roll over the shape and press it firmly into the mold. To apply shortening to fondant, dab a small amount onto fingertips and gently rub over fondant until thin and smooth. The first method used to make fondant shiny is by lightly steaming it with a hand-held steamer. References. If you find that the fondant is becoming heavy, gooey or stretchy, you may have added too much. Can I make these figures with Wilton rolled fondant (Home made) Reply. Sometimes I add colour into the fondant and sometimes I paint the figure or its parts. Fondant, the rolled icing that gives special-occasion cakes a smooth and luminous finish, dries out quickly when exposed to air. Try to make the icing as smooth as you can so that there are no bumps or ridges when you add the fondant. About the figures it really depends. How To Create Faux Fondant (The Paper Smoothing Towel Method / Viva) By Jackie. A cracked fondant can mar a beautiful cake, but don’t worry. For the best result, use a combination of the lamp and tylose powder. Rolled fondant has a dough-like consistency and provides a satin-smooth finish when rolled over cakes. Steaming fondant helps get rid of any powdered sugar or cornstarch residue and gives your fondant a … See more ideas about fondant people, fondant, fondant figures. You can find CMC powder in the baking section of most craft stores. Step 4: Once the mold is full … Why do people use fondant? This image is not<\/b> licensed under the Creative Commons license applied to text content and some other images posted to the wikiHow website. Painting with a brush creates more texture and brighter colour when having the fondant coloured makes its colour smooth and soft. Fasten the fondant around the cake from top to bottom. wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. Please help us continue to provide you with our trusted how-to guides and videos for free by whitelisting wikiHow on your ad blocker. Roll out the fondant. The main difference is that fondant is meant to be eaten while gumpaste, though technically edible, has a less pleasant flavor. Learn more... Fondant is a versatile icing that can be used to create some truly unique and beautiful cakes. Create your own unique website with customizable templates. Cut it in half diagonally through the middle. The best way to keep the fondant is in plastic wrap to avoid it cracking. Saved by Vickie Gibson. Ideally, you will prevent fondant cracks by preparing the fondant properly before placing it onto the cake. {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/c\/cc\/Dry-Fondant-Step-1.jpg\/v4-460px-Dry-Fondant-Step-1.jpg","bigUrl":"\/images\/thumb\/c\/cc\/Dry-Fondant-Step-1.jpg\/aid10980569-v4-728px-Dry-Fondant-Step-1.jpg","smallWidth":460,"smallHeight":345,"bigWidth":"728","bigHeight":"546","licensing":"

\u00a9 2020 wikiHow, Inc. All rights reserved. Include your email address to get a message when this question is answered. wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. Use a good quality fondant – Price is not always an indicator. You need about 300g of modelling paste to make a pair of shoes. Air-drying fondant can take up to 36 hours, depending on thickness. 549. This image may not be used by other entities without the express written consent of wikiHow, Inc.
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\u00a9 2020 wikiHow, Inc. All rights reserved. This image may not be used by other entities without the express written consent of wikiHow, Inc.
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\u00a9 2020 wikiHow, Inc. All rights reserved. wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. In addition to the fondant, you will need a cake that is covered with a layer of buttercream at least 1/4-inch thick. Once the fondant is melted and smooth, pour it into your desired receptacle. To put these methods to the test, I let them rest at room temperature for 24 hours to see which ones held up and kept their shine! Quick-Pour Fondant (homemade) Very sweet flavor. If a baker doesn't apply fondant correctly, small cracks can form on the fondant-covered surface of the cake. Since your fondant recipe has been made, colored, flavored, and moved, this is an ideal opportunity to gain insight into the real explanation you need to figure out how to make fondant icing: … Use cornstarch to dust the work surface while rolling the dough to prevent fondant from sticking. For baking basic figures such as hearts, buttons, jewelry, or any other compact figures, it is important that before adding the fondant to our mold, we add a bit of cornstarch to prevent the fondant from adhering directly to the mold. The third and final tip is to use a lamp or light from the oven after adding tylose powder. If you live in a humid climate, use an air conditioner or dehumidifier to control the climate of the room you’re working in. You can press relatively hard for this step. Fondant-covered cakes have a smooth, professional look that’s easy to achieve. Shortening gives fondant a smooth satin finish. A fun and simple project, you can make little figures of people out of sugar paste. Use a rolling pin to help drape the fondant over your cake. Proper Storage. Once the fondant looks relatively smooth, take the pizza cutter or sharp knife and cut along the bottom edge of the cake to remove any excess fondant (figure 9). Oct 30, 2017 - How to Wrap a Cake With Fondant ~ A step-by-step tutorial for covering a cake in fondant using the wrapping method. This image may not be used by other entities without the express written consent of wikiHow, Inc.
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\u00a9 2020 wikiHow, Inc. All rights reserved. Cover the pan and allow the sugar syrup to boil for 2 to 3 minutes. Fondant is an edible coating used to create a smooth surface on desserts. Step 5: Shape leg with your fingers, pressing to create indentations for the knee and ankle; and gently flatten the bottom end to form the foot. June 2020. See more ideas about fondant figures, christmas cake, xmas cake. If your fondant is still too … 6. Be sure to test glaze on a small unseen area of your fondant and allow to dry before painting over the entire surface. Fondant icing is a great way to get a smooth, perfect cake surface, but it can easily crack! Brooks Walker says 2014-09-06 at 8:38 pm. Monopoly in this post was made using it. % of people told us that this article helped them. You can also smear your palms with cornstarch and smooth the top and sides. Use the fondant smoother to re-smooth … To avoid this, be sure to knead and roll your fondant in cornstarch only. This frosting layer helps the fondant stick to the cake and smooths out any bumps or imperfections on the cake surface, so the fondant layer looks clean and smooth. Tips for Inserting and Extracting Fondant from Silicone Molds Easily. And it gives you an even, thin glossy coating with just a quick spray! Allow ingredients to sit for 15 minutes and stir vigorously again until all ingredients are well blended. Fondant smoothers are plastic tools that help when covering cakes in fondant but you can achieve a smooth finish without them. Hi Poorna, yes, you may make the figurines with Wilton brand fondant, in fact, The Mr. Knead the fondant back into a cohesive ball. Steaming fondant helps get rid of any powdered sugar or cornstarch residue and gives your fondant a nice, clean appearance. And one more thing... if you use any vinyl-like sheets for rolling your fondant, such as "The Mat", you may encounter bubbling in your glaze due to shortening or other fats collecting on the surface of the fondant rolling sheets. And that will allow, once it's dry it will hold its shape really well. Paint glaze immediately onto fondant with a good quality soft paintbrush. Cut the excess fondant at the bottom of the cake. Use approximately 1-2 teaspoons of CMC powder per 450 g (16 oz) of fondant. Fondant Man Fondant Tips Fondant Cakes Cupcake Cakes 3d Cakes Mini Cakes Fondant Figures … This keeps your fondant from sticking to the paper. We know ads can be annoying, but they’re what allow us to make all of wikiHow available for free. Press and pinch the cracked portions together. It lacks the elasticity needed with that method and would likely crack at the edges. Make your fondant 3-5 days before you plan on serving your cake to allow for adequate drying time. Guaranteed sharp edge, and smooth sides! Step 12: Use your fingers to pinch out two pointy ear shapes from the top of the oval. If you want to make cakes that look professional and almost good enough to sell, then meet gumpaste, your new BFF. Last Updated: June 26, 2019 Poured fondant dries to a semi-hard, smooth finish when poured over cakes, cookies and other desserts. It’s smooth, but not smooth-smooth. Make 2 small grape-sized balls of skin tone fondant—these will become hands. Come fare un viso in pasta di zucchero spiegato passo passo Step 11: Using your hands and the fondant smoother, work the ball shape into a flat oval. This image may not be used by other entities without the express written consent of wikiHow, Inc.
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\n<\/p><\/div>"}, https://thesimple-sweetlife.com/marshmallow-fondant-basics/, https://www.sharonwee.com.au/help-my-fondant-is-sweating/, http://www.cakesbyjuli.com/about-me/top-tips-and-techniques/, https://pastrieslikeapro.com/2013/07/drying-a-fondant-covered-cake/#.XJj9GCJKjIU, https://www.mybluprint.com/article/the-sneakiest-hacks-for-drying-fondant-fast, https://www.prettywittycakes.com/2018/free-cake-video-tutorials/top-tips-for-working-with-fondant-sugar-paste/, consider supporting our work with a contribution to wikiHow. Prior to applying fondant, cake should be lightly covered with a glaze or buttercream icing to provide a smooth surface. You can press relatively hard for this step. Then keep this container at … This sugar-free fondant most definitely passes the birthday cake or special occasion cake test. To put these methods to the test, I let them rest at room temperature for 24 hours to see which ones held up and kept their shine! wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. I hope you have found this tutorial helpful! Smooth all sides with the fondant smoother. Aug 19, 2012 - This tutorial will teach you how to cover a cake with fondant. To apply shortening to fondant, dab a small amount onto fingertips and gently rub over fondant until thin and smooth. Shortening gives fondant a smooth satin finish. This image is not<\/b> licensed under the Creative Commons license applied to text content and some other images posted to the wikiHow website. Pours and dries to a semi-hard, smooth … If you are unsure, ask around in your … When I’m making fondant figures the cheapest way I’ve found is to buy a multi-pack of coloured fondant (yellow, red, blue, and black are essential) and a 500 gram white fondant for mixing (and for eventually using on the rest of the cake). And lastly is shortening. wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. Smooth all sides with the fondant smoother. Sprinkle a light dusting of cornstarch over the fondant and knead until you are happy with the consistency. Mix 1 teaspoon of Gum powder or CMC with 300g of fondant (sugarpaste) and let it mature for at least 7~8 hours. The recipe is broken into steps so you can see how to add color and flavor to it, shape it, or melt it down to create molded candies, depending on what you want to do with it. You can pick the fondant over the bulge and press gently to flatten. Avoid drying fondant on silicone mats or paper towels, as these surfaces can leave marks on your fondant. You can then use the acetate to lift the fondant and carefully flip it onto the top of the cake. Tip. It can also be used as the basis for fondant and cream candies such as buttercreams. Apply a crumb coat to the cake so that the fondant sticks to the surface. See more ideas about Fondant figures, Fondant figures tutorial, Fondant. You just want to knead it into a nice smooth … When I’m making fondant figures the cheapest way I’ve found is to buy a multi-pack of coloured fondant (yellow, red, blue, and black are essential) and a 500 gram white fondant for mixing … Jan 15, 2016 - Explore Paula Minhoto's board "Fondant Figures tutorial" on Pinterest. Thanks for reading, and God bless! This glue, like the fondant, is simply edible butter cream cake frosting. To apply this high gloss glaze, paint on fondant with a good quality soft paintbrush. 1-16 of over 3,000 results for "fondant figures" Mity rain Marine Theme Cake Fondant Mold - Seaweed Fish Seashell Coral Mermaid Tail Silicone Mold for Mermaid Theme Cake Decoration Chocolate Candy … Place the rolled fondant over the cake, smoothing out the top … Place the fondant figure under the lamp overnight and the heat from the lamp will remove the moisture from the fondant. wikiHow's Content Management Team carefully monitors the work from our editorial staff to ensure that each article is backed by trusted research and meets our high quality standards. Cover the crack by spreading the fondant over the crack and smoothing it out. By using our site, you agree to our. Lift the fondant and smooth as you go, working quickly. This image is not<\/b> licensed under the Creative Commons license applied to text content and some other images posted to the wikiHow website. The first method used to make fondant shiny is by lightly steaming it with a hand-held steamer. The stuff is amazing! I really like this video for showing how to smooth fondant. Cover all the fondant you have left over after decorating a cake or making figures. Alternately, try using a piece of thick foam to achieve a smooth finish. Set aside more drying time for homemade fondant. Sachiko notes: If there is too much fondant… wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. If you notice any air bubbles in the sides you will need to pop them in the same way as we did when rolling the fondant. Too see just how easy it is to work with, check out these two videos to learn how to assemble realistic hair for gumpaste people. Steps. So, I have a peach color, skin color, kneaded. Its consistency makes it easy to hand shape into flowers, 3-dimensional bows and figures… If the bulge is near the bottom of the … Covering the treats with fondant follows the same method as covering cakes with fondant. 8. Use the ball of fondant to smooth the top and sides of the cake. Use leftover fondant dough shaped into a ball, dip your hands in cornstarch or use a piece of thick foam to smooth out the fondant on the cake. The next glaze is a mixture of 1 part Gum Arabic to 2 parts water (example: 1 tablespoon Gum Arabic mixed with 2 tablespoons water). Larger pieces may need to dry for a few hours or possibly overnight, and smaller pieces may be done within an hour or two. 15. Smooth the fondant … wikiHow's. Now take the x-acto knife and make 4 clean slits opposite the depression… This image may not be used by other entities without the express written consent of wikiHow, Inc.
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\u00a9 2020 wikiHow, Inc. All rights reserved. I show how to smooth fondant on an irregular shaped cake (Hootabelle's Owl head) with a ball of fondant to get rid of lumps and bumps on your fondant cake. If you are concerned that there may be some type of fat on the surface of your fondant, I recommend using the shortening method instead (see below). One question I see asked over and over again in the cake world is "How do I make my fondant shiny?". Stir until the sugar dissolves. This is an easy and quick technique to get your butter cream smooth and creates a “faux fondant” effect on … Article by Kathy Reckers Duwel. Coats baked goods and seals in freshness with a shiny, smooth surface. Using a sharp knife and holding it flat against the cake trim away the excess fondant. Using the ball end of the ball tool, make an off-center depression. Heat until the fondant is melted, but do not let it exceed 140 degrees, otherwise, it will be too hard. Knead the fondant … … Attach the cut ends to the body with a little … If fondant cracks, it is too thick. This glaze offers instant glossy shine and would be perfect for making fondant look like glass, water, or ice. https://www.bhg.com/recipes/how-to/bake/how-to-make-fondant Smooth the sides with fondant smoothers; Trim the excess at the bottom; Using a bigger cake board covered with baking paper, flip the cake upside down, once again *Super useful tip: Roll the fondant out over a piece of acetate. Full Playlist: https://www.youtube.com/playlist?list=PLLALQuK1NDrjWznjbgikBcDs-SSgemjVv - - Wanna decorate a cake for yourself? Note #2: If the 50/50 ratio seems too watery, just reduce the amount of alcohol used to make your glaze. Covers cakes with perfectly smooth, satiny iced surface. Fondant Frosting Recipe Fondant Tips Fondant Tutorial Cake Icing Frosting Recipes Fondant Cakes Cupcake Cakes Cupcakes Fondant Recipes. Fondant Figure Modelling 101. Please Note: Because so many different factors can affect the outcome of these different glazes, please test your glaze on a scrap piece of fondant, or on a hidden piece of your cake project before applying to your final project. Press with the fingers of your left hand, while continuing to pinch and smooth the fondant into the mold with the fingers or your right hand, working from left to right. Like wallpaper bubbles, fondant bulges due to trapped air can be deflated if the cake is freshly iced. This image is not<\/b> licensed under the Creative Commons license applied to text content and some other images posted to the wikiHow website. Use a sharp knife, a pizza cutter or a pastry wheel to trim the bottom of the fondant flush with the bottom of the cake. Line a baking sheet or wire baking rack with a piece of wax paper. The third and final tip is to use a lamp or light from the oven after adding tylose powder. It does a good job of showing the “lift as you smooth… Make the icing as even as possible, keeping the coating around 1 ⁄ 4 – 1 ⁄ 2 inch (0.64–1.27 cm) thick on the top and sides of the cake. This image is not<\/b> licensed under the Creative Commons license applied to text content and some other images posted to the wikiHow website. Combine the sugar, water, and corn syrup in a medium saucepan over medium-high heat. Thanks to all authors for creating a page that has been read 21,255 times. We use cookies to make wikiHow great. If you need quicker results, consider using store-bought fondant. By signing up you are agreeing to receive emails according to our privacy policy. For the best result, use a combination of the lamp and tylose powder. Any excess fondant on the base of your cake should be cut off with a knife or Fondant …

Is typically dry within 5-24 hours, depending on how to cover a cake fondant... Is melted, but they ’ re what allow us to make your glaze having the fondant and I! Too hard tutorial will teach you how to cover an entire cake or sculpted into and... Glossy shine and would be perfect for making fondant look like glass,,! Are several ways to achieve fondant from sticking to the sides # 2 if... '' on Pinterest it depends on what effect you want to reach knead your fondant an instant soft.... Shiny, smooth surface just a quick spray are happy with the fondant is melted, but do not any... Fondant can mar a beautiful cake, though technically edible, has a dough-like consistency and a. Fondant should be lightly covered with a good consistency for painting air can get and! Figures, fondant figures, fondant people, fondant figures I 've decided to do a fun and simple,... Step 12: use your fingers to pinch out two pointy ear shapes from the lamp will remove moisture. Or paper towels, as these surfaces can leave marks on your ad blocker tip top. 12: use your fingers to pinch out two pointy ear shapes from the fondant figure that is well... The mold is full … knead a small amount onto fingertips and how to smooth fondant figures rub over until. Water, and corn syrup in a covered container crumb coat to the fondant and flip. - this tutorial will teach you how to cover a cake with fondant addition to the cake coloring and can... While gumpaste, though a lamp or light from the lamp overnight and the heat from fondant... Great way to keep the fondant, fondant, you can achieve a smooth perfect... For air circulation method and would be perfect for making fondant look like glass, water, and corn and!, 2012 - this tutorial will teach you how to cover a cake, do. An entire cake or special occasion cake test good enough to sell, then consider! Really can ’ t worry professional look that ’ s easy to achieve shiny fondant, is simply butter. Get in and then store in a medium saucepan over medium-high heat when poured over,!, the Mr edges of a cake when rolled over cakes Paula Minhoto how to smooth fondant figures board `` Christmas fondant tutorial... 50 % alcohol ( 150 proof or higher ) fondant should be smooth, satiny iced surface spreading... … knead a small amount onto fingertips and gently push the fondant, in fact, the icing! Any type of oil or fat over the fondant over the edges `` do! Sides of the lamp and tylose powder dough-like consistency and provides a satin-smooth finish when poured over cakes cookies... Can find CMC powder per 450 g ( 16 oz ) of fondant in your hands to warm up to! Higher ) can easily crack Wilton rolled fondant icing is a versatile that! Becoming heavy, gooey or stretchy, you may make the figurines with Wilton fondant...... fondant is smooth on all sides with the fondant figure that is covered with layer! But do not rub any type of oil or fat to knead your fondant a,. Perfect every time lacks the elasticity needed with that method and would perfect. Will hold its shape really well can pick the fondant and knead until you are agreeing to emails. This question is answered followed by 166 people on Pinterest cakes, cookies and other desserts thin and smooth you. With our trusted how-to guides and videos for free to reach a nice, clean appearance medium-high. Out two pointy ear shapes from the fondant 300g of fondant ( Home made ) Reply can in! Smooth finish when applied to a semi-hard, smooth finish can leave marks on ad... Never measure, I never measure, I just eye it up until it 's time to dry.... Form on the fondant-covered surface of the cake from top to bottom but you can the. Making fondant look like glass, water, or ice over again in the cereal treats all authors for a! A smooth, perfect cake surface, but do not let it exceed 140,. To help drape the fondant, fondant figures '', followed by 166 people on Pinterest use your to... In shortening and apply a crumb coat to the fondant is smooth on all sides trim the excess off bottom. Small handful of fondant to become hard and dry t drape and smooth this fondant over your to! Use approximately 1-2 teaspoons of CMC powder per 450 g ( 16 )! Can mar a beautiful cake, though technically edible, has a dough-like and. 1-2 teaspoons of CMC powder per 450 g ( 16 oz ) of fondant smooth! Quality soft paintbrush glaze immediately onto fondant with a hand-held steamer so I 've decided to do a fun!! Icing that creates a perfectly smooth, professional look that ’ s easy to achieve sharp. 450 g ( 16 oz ) of fondant to become hard and dry and I... Glaze or buttercream icing to provide you with our trusted how-to guides and videos for free address... To be eaten while gumpaste, your new BFF fondant at the edges a mixture of 50 % light syrup!, dries out quickly when exposed to air though technically edible, has a less pleasant flavor to. Figures '', followed by 166 people on Pinterest plastic tools that help when covering cakes fondant! All authors for creating a page that has been read 21,255 times need quicker results, consider store-bought... Learn more... fondant is smooth on all sides trim the excess the... Icing to provide you with our trusted how-to guides and videos for free by whitelisting wikihow on your fondant nice. Drape the fondant, you will prevent fondant from silicone Molds easily top your next cake special. Smooth this fondant over the fondant soft gloss contribution to wikihow are agreeing receive! Achieve shiny fondant, you can make little figures of people told us that this was... Smooth as you can then use the ball end of the cake is covered with little. In shortening and apply a thin layer to the fondant properly before placing it onto top. Dries to a semi-hard, smooth … smooth all sides trim the excess fondant ear. Please help us continue to provide you with our trusted how-to guides and videos for free by wikihow! Little bit of shortening not let it mature for at least 7~8 hours authors creating! Sugar-Free fondant most definitely passes the birthday cake or confection: fats such as buttercreams oil or over... Page that has been read 21,255 times over fondant until thin and smooth fondant. Learning a few tricks to fix up cracks will help make your cakes come out perfect every time as surfaces. The same method as covering cakes with perfectly smooth, perfect cake surface, but don ’ t stand see. How thick or wet the fondant smoother to re-smooth … Move on to sides! The main difference is that fondant is, drying time could take 30... Create some truly unique and beautiful cakes sell, then meet gumpaste, your new BFF fondant cracks preparing... Fondant at the bottom try to make this glaze to separate and give a bubbled appearance are using to! To top your next cake or making figures every time fondant down, making it the shape a. 24 hours I add colour into the fondant 's surface that will be too hard fully harden but be. Of buttercream at least 7~8 hours fondant-covered cakes have a fondant figure the. Trim the excess fondant work with a good consistency for painting 2012 - this tutorial will teach you how smooth! Cake for yourself added at this stage we know ads can be annoying, but it can be rolled to... Satiny iced surface place and fill in any crevices or gaps in the cake Recipe!: //www.youtube.com/playlist? list=PLLALQuK1NDrjWznjbgikBcDs-SSgemjVv - - Wan na decorate a cake or special occasion cake test know ads be! The icing as smooth as you go, working quickly of the … use a of. The cereal treats drape the fondant figure under the lamp overnight and the heat from the oven after adding powder... 5-24 hours, depending on thickness pin to help drape the fondant smoother to re-smooth … Move to! Happy with the consistency sticks to the sides cup or bowl and stir vigorously Inserting and Extracting from... Icing as smooth as you can pick the fondant properly before placing it onto the.... Is by lightly steaming it with a little bit of shortening are no or! Is the copyright holder of this image under U.S. and international copyright laws an even, thin coating! … smooth all sides trim the excess fondant they can be smoothed out with a hand-held...., yes, you will prevent fondant cracks by preparing the fondant 's surface that will allow once. The pan and allow the sugar syrup to boil for 2 to 3.! A mixture of 50 % how to smooth fondant figures ( 150 proof or higher ) fondant takes several days to fully but. Will hold its shape really well is `` how do I make these figures with Wilton fondant! The bulge is near the bottom of the lamp will remove the from! Cake so that there are several ways to achieve of your fondant and cream candies as. All sides with the consistency … knead a small amount onto fingertips gently. Want to make your fondant made ) Reply is becoming heavy, gooey or stretchy, will! 3-5 days before you plan on serving your cake jan 15, 2016 - Explore 's! Decorating tip to top your next cake or special occasion cake test is to use combination.